Food & Food Preparation
Information on the Web
| Alternative Energy (18) | Animal Husbandry (4) | Communications (14) |
| Disaster Preparedness (36) | Economics & Finance (42) | Environment & Climate Change (38) |
| Food & Food Preparation (65) | Gardening & Agriculture (75) | Health (39) |
| Heart & Soul (8) | Homesteading (32) | Neighbourhood Preparedness (40) |
| Offshore Living (1) | Open Source (7) | Peak Oil (22) |
| Permaculture (34) | Security (13) | Shelter (11) |
| Suppliers (0) | Survival (23) | Sustainability (36) |
| Tools / Manufacturing (7) | Transportation (8) | Water (21) |
| 65 results - showing 1 - 10 | 1 2 3 4 5 6 7 |
Ordering
|
Added on
March 30, 2012
812
Schuyler”, made in the Dutch farmstead Gouda tradition, &. “Red Meck”, a red-washed French- style cheese. Made from raw milk from farm’s grazing herd. Available at Ithaca Coffee Company, Ithaca Bakery, Ithaca Farmers’ Market, and from the producer.
Added on
March 30, 2012
747
Artisinal farmstead raw milk kefir cheeses, aged for 60 days. Crafted from traditional authentic kefir “mother grains”, naturally cultured at our creamery. Available year around from producer by appointment, at GreenStar, shops, wineries, and the Ithaca Farmers’ Market.
Added on
September 20, 2011
385
Simple Box Cooker Renter friendly. Project Time: Afternoon. Cost: Inexpensive ($5–20). Energy Saved: Low. Cooking’s relatively low energy requirements (4 percent of average energy budget) and solar cooking’s intermittent availability make dependence on at least one other cooking system all but certain. Ease of Use:...
Added on
September 08, 2011
381
Hi, I’m Crystal-a young hip mom on a mission to teach people how to use their food storage EVERY DAY in their own recipes (and dare I say it….love food storage!). Come along and I’ll teach you everything I know! You say you don’t like food storage? Well, neither did...
Added on
August 27, 2011
399
So-called "business as usual" is neither sustainable, nor even possible, for much longer. Out-of-control energy corporations, Wall Street, the Pentagon, agribusiness/biotech corporations, and indentured politicians have driven us to the brink. They tell us: don't worry; trust the experts, things will soon return to "normal." But reality and common sense...
Added on
August 15, 2011
454
What is the Food Bill? - A Government Bill introduced to Parliament in May 2010, which has since passed its first reading and been through a Select Committee review. It is awaiting a second reading as at 20 July. It may be enacted in the near future. What are...
Added on
August 04, 2011
380
ForageSF was conceived of by Iso Rabins in early 2008, with the mission to connect Bay Area dwellers with the wild food that is all around them. Through a monthly box of all wild foraged foods, which we call a CSF, we deliver fresh, sustainably harvest wild food to city...
Added on
August 04, 2011
333
The Farm-to-Consumer Foundation is a 501 (c) (3) non-profit charitable organization created to expand public awareness about sustainably farmed food, increase choices and access to local sources and support small family farms growing and raising these foods. We do this through educational and charitable activities: ·...
Added on
June 23, 2011
428
A list of the clean 15 and the dirty dozen indicating what to buy organic and what is relatively safe to eat grown conventionally.
| 65 results - showing 1 - 10 | 1 2 3 4 5 6 7 | Results per page: |
Disclaimer: Listings in the Lighthouse Directory have been submitted by members. Any listing in this directory does not neccessarily translate to an endorsment of a listing by Michael C. Ruppert or Collapsenet. All listings will be reviewed by internally by Collapsenet Staff. Listings that harm the reputation of Collapsenet will be immediately removed from the site. Caveat Lector: let the reader beware.
Latest Entries
Category: Food & Food Preparation
Category: Food & Food Preparation
Category: Food & Food Preparation
